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7 Healthy Desserts For The Entire Family

March 13th, 2015

If you have a sweet tooth, you know how hard it can be to avoid desserts. While giving up sugary treats might be good for your health, sometimes you can't help but indulge. With these healthy and delicious options, you won't have to feel guilty about eating something sweet. 1. Chocolate-dipped strawberries  Microwave 2 ounces of dark chocolate on...

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How To Make The Perfect Quiche

March 13th, 2015

A perfectly cooked quiche can separate the health food pretenders from those who take their nutritious eating to a whole other level. Most people only order quiche when eating out at restaurants, however, because it can be a notoriously difficult meal to prepare - between the crust that vacillates from too soggy to burnt and the filling that comes out either runny or...

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Health Benefits Of Ginger

March 6th, 2015

Ginger has long been touted as not only a delicious way to spice up your food, but as a seemingly universal cure-all for a plethora of aches and pains. If you've ever sipped on ginger ale when you've been bedridden with the flu, you might be wondering just why it's so highly recommended, and what exactly the benefits of ginger are. History of ginger According...

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What Is Tofu And Why Is It Good For You

March 6th, 2015

While you've probably seen it advertised on menus or in grocery stores, and you may have even taken a taste yourself, you might still be wondering: What is tofu? Typically, this plant-based protein is associated with vegetarians and nutrition, since it works as a great alternative to meat and provides many healthy benefits. What exactly is tofu?  While tofu might...

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6 Mouth-Watering Dipping Sauces To Make At Home

March 3rd, 2015

Most people will agree that dipping sauces are what make a good snack great. Whether you're whipping up some fries, chicken or quesadillas, there are seemingly endless accompaniments to enhance the flavors of your favorite foods. Instead of going for the store-bought options, try your hand at these six mouth-watering dipping sauces that you can make right at...

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5 Alternative Uses for Peanut Butter

February 27th, 2015

Need something to smooth the blades of your lawnmower, add some polish to your leather sofa, remove gum from your hair or even shave your legs? A large supply of peanut butter may be all that you require. Here are five alternative uses for peanut butter.1. Shaving cream The online information source ListVerse offered 10 uses for peanut butter most people might not...

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What Is Quinoa?

February 19th, 2015

As more people realize just how important proper nutrition is for avoiding disease and living long lives, it seems like there's always a new healthy food trend emerging. While not all of these culinary crazes boost your well-being like they claim to, some, like quinoa, really do provide a variety of healthy benefits. While you've probably seen this word in magazines or on...

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Rice Pudding Recipes

February 9th, 2015

With subzero temperatures and heavy snowfall, the winter is the perfect time to indulge in your favorite comfort foods. While mac and cheese and mashed potatoes will have your taste buds feeling pleased, every food lover knows the perfect meal isn't complete without dessert. Rice pudding is the perfect way to finish off any homestyle meal - it's sweet, creamy and...

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How to Make Plum Pudding Two Ways

February 5th, 2015

Are you in a conundrum over what you'll bring to your friend's potluck? How about what you'll serve your family next time they visit? Signing up to make desserts seems fun in the moment, but when we take a step back to figure out what we'll actually bring, it can be a little stressful. Everyone's had your brownies, and so-and-so already volunteered for the...

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A Chocolate Chip Twist On The Basic Pancake

January 22nd, 2015

You might know how to make a slew of different breakfast foods ranging from eggs to bacon, but what about pancakes? If you've ever had a delectable stack of fluffy pancakes before, you know how hard it can be to fight off the craving for more, so why not learn how to make them yourself? The Tribune Review reported that this food has been around since around the...

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